La diversidad etnológica y alimentaria en la encrucijada de la conservación y el desarrollo

Montserrat Gispert Cruells; Alberto Álvarez de Zayas

doi:10.3989/rdtp.1997.v52.i1.356

La diversidad etnológica y alimentaria en la encrucijada de la conservación y el desarrollo

Authors

Montserrat Gispert Cruells Área de Etnobotánica. Facultad de Ciencias UNAM. México D. F.
Alberto Álvarez de Zayas Instituto de Ecología y Sistemática Academia de Ciencias de Cuba. La Habana

DOI:

https://doi.org/10.3989/rdtp.1997.v52.i1.356

Abstract

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Published

1997-06-30

How to Cite

Gispert Cruells, M., & Álvarez de Zayas, A. (1997). La diversidad etnológica y alimentaria en la encrucijada de la conservación y el desarrollo. Disparidades. Revista De Antropología, 52(1), 283–288. https://doi.org/10.3989/rdtp.1997.v52.i1.356

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Issue

Vol. 52 No. 1 (1997)

Section

Notes

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